Our story
It started with Millie.
A family tradition, carried forward. Millie’s Moss is a Caribbean family-run business bringing sea moss into everyday life in the UK.
Caribbean roots · UK kitchens
Millie’s origins
In the 1970s, our grandmother Millie introduced sea moss to the family. It became something to prepare, share and make part of everyday life.
That family connection is the starting point for Millie’s Moss today.
Caribbean heritage
Our Caribbean heritage is part of the story we share: the ingredient, the food and the people behind the business.
We carry that tradition forward through products that fit different kitchens and routines.
A place in everyday life
Some people enjoy a spoonable gel with breakfast. Others prefer the hands-on preparation of dried moss or the flexibility of powder.
Useful formats, practical recipes and straightforward guidance help you find something that works in your kitchen.
Care in the details
Our sea moss is sourced from the Caribbean, with our gels prepared in small batches in the UK. Preparing an ingredient well also means explaining it well: what is in the product, how to use it and how to look after it when it arrives.
Ingredients, storage instructions and published testing deserve a closer look. A personal review is an experience; a lab report has a specific scope.
A tradition to share
Start with the format that suits you. Try a recipe you like. Come back when you are ready.
Explore the kitchen journal for practical ways to make room for your favourite.
Caribbean roots · UK kitchens
Make your own place for it.
Find a format for your routine, or spend a little time in the kitchen journal.